SS Wet Pulveriser

Discover the efficiency of Kalam Kitchen's SS Wet Pulveriser, designed for grinding wet spices and herbs into fine pastes. Our pulveriser features stainless steel construction for hygiene and durability. Powerful motor and precise grinding ensure uniform texture and flavor retention. Ideal for preparing chutneys, sauces, and curry pastes in commercial kitchens. Easy to operate and clean, it supports continuous production. Trust our SS Wet Pulveriser for consistent performance and enhanced culinary creations.

  • Wet Grinding: Designed for pulverizing wet ingredients into fine pastes or powders.
  • Stainless Steel Body: Hygienic and durable for commercial use.
  • Water Integration: Operates with water to maintain food texture.
  • Easy Operation: Simple controls for efficient grinding.
  • Safety Features: Built-in safeguards for user protection.
  • Performance: Provides smooth and consistent grinding results.
  • Versatility: Suitable for preparing wet masalas, chutneys, and sauces.
  • Maintenance: Easy-to-clean surfaces ensure food safety standards.